The EPIC-Norfolk Study
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European Journal of Clinical Nutrition. Nov 2009
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No association of consumption of animal foods with risk of ovarian cancer.
Schulz M, Nöthlings U, Allen N, Onland-Moret NC, Agnoli C, Engeset D, Galasso R, Wirfält E, Tjønneland A, Olsen A, Overvad K, Boutron-Ruault MC, Chajès V, Clavel-Chapelon F, Ray J, Hoffmann K, Chang-Claude J, Kaaks R, Trichopoulos D, Georgila C, Zourna P, Palli D, Berrino F, Tumino R, Vineis P, Panico S, Bueno-de-Mesquita HB, Ocké MC, Peeters PH, Lund E, Gram IT, Skeie G, Berglund G, Lundin E, Hallmans G, González CA, Quirós JR, Dorronsoro M, Martínez C, Tormo MJ, Barricarte A, Bingham S, Khaw KT, Key TJ, Jenab M, Rinaldi S, Slimani N, and Riboli E
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology. Apr 2007
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